It’s that time of the year again, and Zotter’s new Christmas and seasonal collection IS NOW AVAILABLE TO ORDER. We are thrilled offer you an amazing variety of 20 Hand-scooped Christmas Collection bars with delicious fillings, amongst which “Heavenly Delight”, “Merry Christmas”, “Jingle Bells Rock”, “Holy Night Burning Bright”. Some with a little bit of […]
Being in contact with our wholesale customers every day, this is something that a lot of chocoholics seem to be concerned about. Is chocolate gluten-free? How can I check if a chocolate bar is gluten-free? Where can I find gluten-free chocolate? Even when it’s not a full-on intolerance, gluten-free has become a popular lifestyle and […]
Have you ever found yourself shopping for chocolate and then regretting your purchases? In his renowned book “Discover Chocolate”, expert Clay Gordon reveals 3 big mistakes to avoid to make sure we are spending our money on the right chocolate. In his own words: Buying chocolate based solely on where it is made. This is […]
We participate in the Foodspecialty Fair in Houten, held on September 27th and 28th, 2021 from 13:00-22:00. Visit our booth 244b, entrance is free! The Vakbeurs Foodspecialiteiten is a contemporary exhibition where professionals from the entire food specialities business come together. Exhibitors come to strengthen customer acquisition and relationships, to demonstrate (new) products and bring […]
When the craft bean-to-bar chocolate movement took its first baby steps more than a decade ago, the fine cacao from the Åkesson’s estate in Madagascar was the first one turned into exquisite chocolate bars by new enthusiastic artisans. Single-origin chocolate bars made with these cocoa beans could be found in every craft chocolate maker’s assortment […]
Keeping your chocolate safe when shipping in warm weather is one of our major priorities. We are thrilled to announce that we have now switched from EPS based insulated shipping packaging to the EcoCoolBox, a 100% paper-based and eco-proof shipping box! It is the most environmental friendly solution available for insulated shipping. Environmentally friendly insulated […]
100% cocoa bars don’t contain sugar. Every ingredient comes from the cacao beans. The percentage is divided between cacao solids (the “brown” part that contains health properties and chocolatey flavor) and cacao butter (the “white” part which is the fatty component of the chocolate). The ratio in a bar is approximately 50/50, but will vary […]
We are extremely happy to announce a new IMPROVED schipping conditions scheme! Increased volume and further development of our systems have enabled us to review shipping costs and free shipping thresholds. We hereby introduce you; new lower shipping costs (depending on the shipping destination), and; a significantly better (lower) free shipping order value for ALL […]
From the Dominican Republic, Zorzal Cacao supplies the best craft chocolate makers from around the world with ethical, sustainable and flavorful cocoa beans with a unique nutty and fruity tasting profile. The company plants, grows and harvests fine cocoa in the 1,030 acres on the Zorzal Estate and bird sanctuary, and also buys cacao from […]
Have you ever harvested a cocoa pod? Once the flower on the cocoa tree is pollinated, it takes five or six months for the cacao pod to ripen. This period varies depending on the country of cultivation, the climatic conditions and the cacao variety. The harvesting period also depends on the climatic conditions in the […]