Sample Kit: FRUITION

Curious if Fruition would be suitable for your store? Order this sample kit for a perfect introduction to the brand!

The kit includes:

  • Leaflet with general information;
  • Several products (if applicable of different categories);
  • A chocolate and cacao flavor profile map with practical tips about how to taste chocolate;
  • A link to the up-to-date product listing of the specific brand and a concise brand profile on our website.

Please note: you can order a maximum of 1 sample kit per brand and 2 different sample kits in total.

Suggested retail

Suggested Retail:  15,00

All prices (SRP & wholesale) exclude VAT.
Shipping calculated at checkout.

SKU: THFC-SET125 Category:

Lead times Ordering Payments

Product Data
Leadtime/ date

Case/ Order quantity


We have sample kits available of mosts brands we carry in our portfolio. The contents of the kit gives you an excellent impression of the brand and the type of chocolate.

Do you have a special requirement, a specific bar or item you would definitely want to have included in the kit? Add a note to the order and we’ll do our utmost to accommodate.


FRUITION, Woodstock, New York, USA

Chocolate maker Bryan Graham honed his attention to detail at The Culinary Institute of America, followed by an externship with master pastry chef Jacques Torres. Then, in 2011, after 15 years as a baker and pastry chef, Bryan found his true passion in making chocolate from start to finish.

About Fruition

  • One of the most awarded craft chocolate of all time, Fruition Chocolate is
    manufactured in the Catskill Mountains of New York since 2011.
  • Fruition chocolate maker Bryan Graham has a long-time experience in pastry, bakery and chocolate that dates back to when he was just 18 years old interning for renewed dessert professionals like Jacques Torres Chocolates.
  • Fruition Chocolate was one of the first bean-to-bar brands to introduce inclusion bars in the craft chocolate world, and to launch that appreciated middle ground between dark and milk chocolate that is now dark-milk chocolate.
  • The monochromatic Fruition chocolate bars with a touch of gold are surely eye-catching and bring lively colors to every assortment
  • Fine cacao from Bolivia, Peru, Madagascar, Colombia and Dominican Republic is minimally processed with artisan methods to preserve the enchanting tasting profile of each origin. With the addition of unexpected ingredients such as cinnamon, bourbon, salt and brown butter, every bar is guaranteed to bring out an explosion of flavors.
  • An elegant box of Brown Butter Bourbon Caramels and a mouth-watering range of chocolate-covered treats like Pecans with Maple Cinnamon and Crystallized Ginger with Matcha Couverture complete the assortment.
  • A company that never stops reinventing itself, Fruition Chocolate continuously improves its packaging and regularly launches exciting new inclusions, origins and collections.

Fruition is available from stock: lead-time is 1-3 days.
Lead-times: More info > Ordering, shipping and payment conditions: More info >

The Fruition range

With a different color for each origin, Fruition Chocolate brings you along in an adventure from the Sambirano Valley in Madagascar to the enchanting Tumaco in Colombia and the ancient Maranon River in Peru in just a few bites. Cacao percentages vary from 68% to 100%, making these bars perfect for every palate. Among the bestsellers we find the multiple-award winner 43% Brown Butter Milk bar together with the classic 61% Dark Milk Hudson Bourbon bar

Three different chocolate covered treats ads to an already rich assortment of chocolate bars. These are not your usual dark chocolate covered nuts. This collection ranges from the lively Hazelnuts with Citrus infused milk chocolate to the mouth-watering Pecans with Maple Cinnamon Milk Chocolate. The stunning looking tins are both practical and make great unexpected flavor gifts.

In an elegant box for true connoisseurs, Fruition Chocolate demonstrates all their skills in these rich brown butter caramels spiked with Hudson Baby Bourbon and coated with their signature 68% Hispaniola Dark Chocolate. Perfect for gifting and special occasions.

Curious if Fruition would be suitable for your store? Order the sample kit for a perfect introduction to the brand! The kit includes several items of different categories.

Order now


  • We have no minimum order for EU customers.
  • Minimum order for non-EU customers is €500,-
  • Ordering goes by case quantity. If there's less stock than the case quantity the system won't allow you to add it to the cart. We can add this for you to your order manually. Just leave a note in the comments or contact us otherwise.
  • You can order via the normal product or brand pages in the webshop or via the Quick Order Form.
  • In My Quick Order you will find items you have previously ordered - even more convenient for repeat purchases!
  • Both the Recommended Retail Price (excl. VAT) as well the wholesale price (excl. VAT) is indicated for each product.


We ship by DHL or PostNL. These usually deliver within 24 hours (within Holland and Belgium). For other countries the lead-time is about 2-3 days. After your order is processed and ready to ship you will receive a notification by email, detailing the scheduled delivery date and a Track & Trace code.

Shipping cost per country

We charge a fixed fee for shipping (figures exclude VAT):

Zone 1Zone 2Zone 3Zone 4Zone 5Zone 6
the Netherlands
Czech Republic
CroatiaRest of the world
Shipping costs€7,50€15,00€20,00€25,00€30,00Actual cost
Free order (free shipping)€150,-€300,-€400,-€500,-€600,-none
Minimum order-----€500,-

We can arrange transportation for orders to customers outside the EU and will provide an estimate of the shipping cost. Alternatively, you can arrange shipping & collection yourself.

In case you wish to book your own transport, you can indicate this at checkout. In which case we do not charge shipping- or order costs.


  • iDeal
  • Credit card (Visa, Mastercard, American Express)
  • Bancontact / Mister Cash (Belgium)
  • Invoice - settlement terms 21 days d.o.i.

For new international customers we ask for payment in advance, before the dispatch of the goods. After 3 succesful orders we can switch to payment by invoice (settlement terms 21 days d.o.i.).

Product types and lead time

We work with a tiered lead-time structure and the lead-time depends on the type of product. We distinguish three types of products in our range;

Stock productsZotter backorder products (e.g. Hand-Scooped, Squaring the Circle)Special Order products
Brands / productsAmedei, Cacaosuyo, Chocolate Tree, Dick Taylor, Fjåk, Fruition, Krak, Menakao, Taza, To'ak and Zotter.All Zotter hand-scooped bars, all squaring the circle and all product from the Zotter range that are not available online but only via the price & ordersheet.Amano, Cuna de Piedra, French Broad, Letterpress, Luisa Abram, Mañoa, Mirzam, Ritual and Solstice.
ProcedureThese we supply from stockThese we do not stock and supply on customer order only.These we do not stock, we collect all orders from our customers during the month and we order it in from the US on the first day of the new month, lead-time is then before the 10th of that month.
For example:
- if you order on Sept 2nd, you will get the product before Oct 10.
- if you order on Sept. 30th, you will also get it before Oct. 10th.
- this repeats every month.
Lead-time1-3 working days1-2 weeks10 days to 40 days

On the Product page ('product data' tab) as well as on the Quick Order Form the type of product and the respective lead-time is indicated.

Orderring Stock products and Special Order Products

It is not possible to combine stock products and special order products in one order. You have to place separate orders. In case you place two orders and want them shipped together we charge the shipping fee only one time (if the total is under the free shipping order value).

It will remain possible to combine orders for stock products and Zotter's hand-scooped.

Customer Service

Our team is here to help you.

Get in touch

Most ethical, most delicious

Perhaps it is because we have not been working in the chocolate business for so long (since 2014) that we work so passionately, accurately and in a personal way. In our team everyone brings his or her own expertise to the table. Organizing chocolate events, selling chocolate, writing articles, organizing tastings or master classes, judging at chocolate awards and much, much more. Our broad work and expertise leads to us always being on top of the latest trends. That is why we also know what your customers need, and how you can have a competitive advantage with the specialty chocolate that not many others sell.

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