Spotlight on: Menakao

If you’re looking to offer your customers something truly distinctive, let us introduce you to Menakao…

100% Malagasy, bean-to-bar

Every bar is crafted from fine cocoa beans sourced and transformed entirely in Madagascar. This local bean-to-bar model keeps more value in the country of origin, directly supporting farmers and factory workers while ensuring strong traceability and quality.

Ethical & impact-driven

Menakao’s approach means fewer intermediaries, stronger economic impact locally, and truly single-origin chocolate.

A diverse range your customers will love

From intense dark bars (72%, 80%, 100% cacao) to creative inclusions like Cashew & Sea Salt and Coconut Milk & Vanilla, Menakao combines flavour and story in every piece.

Beautiful packaging & heritage

Each bar features vibrant artwork celebrating the cultural diversity of Madagascar — a visual and tasting experience that helps your shelves shine.

Stocked & ready to order

Menakao is available now from our wholesale shop — perfect for speciality retailers, coffee shops, and fine grocery stores across Europe (and beyond!)

Find out more and place your wholesale orders here.