Author Archives: Luke Owen Smith

10 Tips for Selling Chocolate Online

In today’s digital age, if you’re in the business of selling chocolate, you probably need...

Cheese and Chocolate Pairing

Both cheese and chocolate have captured the hearts of food enthusiasts worldwide, and when combined,...

Interview with Alastair Gower, Chocolate Tree

For our first ever chocolatemaker interview we spoke with Alastair Gower from Chocolate Tree in...

Top Ten Tips for Chocolate Retailers

Owning a chocolate shop is a dream for many people, but selling chocolate isn’t always...

Whisky and Chocolate Pairing Guide

Indulging in fine whisky or savouring a piece of craft chocolate can be delightful experiences...

New Taza Smooth & Crunchy Bars

We’re excited to introduce the new range of Smooth & Crunchy bars from Taza Chocolate!...

Best Vegan Chocolate

Finding a good vegan chocolate bar might be tricky in the supermarket, but in the...

Our Top Ten Chocolate Books

If you’re a true chocoholic you’ve no doubt got a few chocolate books in your...

Communicating Chocolate Quality

One of the tricky things for craft chocolate makers and retailers to convey to consumers...

Aging Chocolate

As discussed in our previous blog piece, many chocolate makers choose to age their chocolate...